The Green Heart Project and CCSD also put together a short video
for students to watch in their classrooms, which demonstrated how to make this recipe at home and why butternut squash is good for them. Virtual students are also able to go online to view the video to make the dish at home as well.
Also related to this initiative, each month (through the USDA Farm to School Grant
), schools in our district will rotate receiving locally-grown products from the local food hub, Grow Food Carolina. This month teachers at Mitchell signed up classes to receive a take-home "recipe bag" which will include SC grown butternut squash, SC grown apples, and more to create the recipe on the line and watched in the video at home.